Ayvaco Kitchen
Ajvar - traditional Balkan relish - Call it a sauce, a dip or a spread, it's a delicious savory blend of eggplant, peppers and in our version - tomato - to slather on everything.
Continue reading
Caprese chicken skillet, a colorful one-dish summer meal. Our version skips balsamic and leans on the deep flavor of caramelized red onions and tomato to compliment the fresh mozzarella and basil. Enjoy!
Continue reading
This falafel is easy, incorporates lots of spring veggies and is fried in olive oil for a perfect golden crunch. Pair it with a creamy lemon-tahini-yogurt sauce and quick salad of finely chopped tomato, cucumber and onion for a simple...
Continue reading
A simple, flavorful any day dinner featuring beautiful sockeye salmon fillet. Serve with your family's preferred grain and vegetables and enjoy!
Continue reading
Prepared daily by bakeries throughout Turkey for breakfast on-the-go, Poğaça can be filled with cheese, potatoes or even ground beef and are a perfect accompaniment to a savory breakfast, warm bowl of soup or chili. Two cups of EVOO in...
Continue reading
