Ayvaco Extra Virgin Olive Oil 500ml: A Taste of Tradition
Harvested Oct/Nov 2023 in Ayvalik, Turkey.
Straight from our groves to your home, Ayvaco Extra Virgin Olive Oil is a uniquely mild and bright olive oil produced solely from the Ayvalik varietal native to the Aegean coast of west Turkey.
The perfect kitchen companion – extra virgin, organically produced, family owned, and most importantly - mild and versatile for everyday cooking.
Harvested via traditional methods each fall and cold extracted within hours of harvesting to ensure low acidity, high antioxidant content, and guaranteed freshness.
Grown on family farms that practice organic farming methods. This winter 2023-2024 harvest had zero detectable pesticides in an independent International Olive Council-approved lab analysis.
Free Fatty Acidity: 0.6 (International legal limit for EVOO is 0.8)
Please store tightly sealed in a cool, dark place away from light, heat and oxygen.
Orders will be shipped within 1-2 business days in corrugated boxes that protect the items from damage in transit.