Single Origin Extra Virgin
Monovarietal, cold extracted evoo produced organically on small family farms in the Aegean, delivered straight to your door.
We bring better olive oil to the table
Our family aims to deliver authentic, fresh, extra virgin olive oil to food lovers everywhere, directly from the source. Ayvaco is olive oil you can feel good about; it is single-sourced, produced, and distributed exclusively by our family and partners. Even better, Ayvaco makes food taste better because unlike many alternatives, it's cold processed and completely unrefined.
We are one of the hundreds of families producing Ayvalık's famed extra virgin olive oil for generations. We take pride in sharing our EVOO directly with food lovers, cutting out the middlemen who dominate the olive oil market.
There are hundreds of olive varieties out there. Ayvaco is produced solely from the Ayvalik-Edremit olive type native to the Aegean coast of Turkey. A perfectly-balanced, delicate extra virgin olive oil, it can be used every day in place of other oils in your cooking. Fresh, smooth, and bright, it enhances the natural flavors of food without being overly bitter, pungent, and fruity.
Don't take our word for it
This olive oil is so clearly of the purest standard...The notes are so bright and leaves such a delightful aftertaste! Your new favorite olive oil.
Ayvaco oil perfectly enhances the flavors of the foods you’re cooking, without weighing them down at all. It’s so fresh and smooth! I couldn’t recommend the product more!
Ayvaco has opened my eyes to the stark difference in olive oil quality! This product has become a must have in my kitchen and I will continue buying for myself and for gifts! From cooking to dipping bread, it’s delicious!
I’d be hard pressed to find another EVOO that delivers this level of quality and transparency at this price point.
This oil makes crowd-pleasing baked goods: rich, but not heavy cakes, and moist and chewy but not greasy, cookies + more...Use this instead of butter, shortening, and other oils and fats for better texture, flavor, and health in baking without breaking the bank.
I tried Ayvaco based on a recommendation from a friend, who insisted it was the best olive oil ever. I have to say I was surprised and he was right. It’s different than other oils and it truly enhances the taste of my food. Fry an egg in it, and you will be convinced.
Several times, I have applauded the fine quality of Ayvaco. Now the small business has upgraded to a wider selection of oil containers. For arthritis patients, the smallest bottle is easier to manage. And the new spout lends to an easy, breezy pour. As a long satisfied customer, I like to see the company grow with forward thinking momentum.
Very smooth/light taste. We appreciate the staff and their story as well!
Much of the olive oil in the market is mass produced with few connections to the original olive growers. Ayvaco is single-sourced, single-variety, cold pressed extra virgin produced exclusively from our family and partners' groves in the northern Aegean coast of Turkey.
Many brands do not indicate olive type, harvest date, or where exactly the olives in the bottle were grown. Our oil comes only from our family and partners' groves and we list the harvest date on every bottle, so you know what you are getting, every time you buy.
Our family and partners practice traditional organic farming methods passed down for generations. Unlike many industrial olive oil companies, we never use pesticides or herbicides on our olive trees. Our oil is never processed with heat or chemicals - simply crushed and spun from the olive fruit before going into the bottle.
elevate your everyday cooking with
Fresh olive oil will elevate your cooking while providing proven health benefits not found in refined alternatives. Not just for drizzling, Ayvaco is a mellow oil that enhances, rather than masks, the flavors in your meals.