Easy Bulgur Pilaf Recipe

Name: Easy Bulgur Pilaf
Prep time: 45 min
Total time: 45 min
Yield: 4-6
Ingredients: extra virgin olive oil; 2 cups bulgur; 4 cups of broth; 1 tbsp tomato paste; 1 onion; 1 green pepper; 1/2 red bell pepper; 2 tsp salt; 1 tsp black pepper; 1 tsp red chilli pepper flakes; fresh parsley

Ayvaco Kitchen's Easy Bulgur Pilaf is a simple and healthy side meal that pairs well with many main courses. If you are looking for an alternative side dish to rice, this recipe will be a great choice to cook. It is so easy to make with just a few ingredients. You will really enjoy the flavor of this nutritious side meal prepared with extra virgin olive oil.

Easy Bulgur Pilaf

Rated 5.0 stars by 1 users

Servings

4-6

Prep Time

45 minutes

Author:

Ayvaco

Ingredients

extra virgin olive oil
2 cups bulgur
4 cups of broth
1 tbsp tomato paste
1 onion
1 green pepper
1/2 red bell pepper
2 tsp salt
1 tsp black pepper
1 tsp red chilli pepper flakes
fresh parsley

Directions

Chop onion and peppers.
Sauté your chopped vegetables in a decent amount of extra virgin olive oil on medium heat for a few minutes.
Add the tomato paste to your pan and stir until mixed.
Add the bulgur and toss with the veggie mix for a minute to toast.
Add broth and spices, stir until mixed and cook covered on low heat for 30 minutes. Stir at least once while cooking.
Garnish with parsley.

Recipe Video

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